A Timeless Journey at Beijing's Classic Peking Duck Heaven
We share family-friendly restaurants here at jingkids on a pretty regular basis, and today, we’re sharing a family-friendly restaurant that’s been around through the ages.
My husband grew up in Beijing, and he’s been going to Dongsiminfang Restaurant (东西民放餐厅) since he was a child. So, when we visited a Dongxi location with our little girl and his mom, it dawned on me that our little girl loves this classic joint that still serves up the great food her daddy grew up eating.
In the bustling streets of Beijing, where the fusion of old and new is ever-present, there’s a culinary gem that has stood the test of time. Founded in 1985, this once small storefront is now a multi-location chain that’s still loved by loyal customers, serving up delectable delights for generations. With its rich history and unwavering commitment to serving up great food without any fuss, this establishment continues to capture the hearts and taste buds of locals and travelers alike.
Stepping into this iconic eatery feels like a journey back in time. It’s not fancy – not by a long shot. And there’s not much attention when it comes to service, either. What the staff is concerned about is getting their great humble dishes out to their diners as quickly as possible.
There are plenty of scents mingling in the restaurant but there’s one that stands out – that of Peking duck. The aroma of roasting duck fills the air, mingling with the chatter of patrons swapping stories and reminiscing about days gone by. The walls adorned with vintage photographs and memorabilia tell tales of decades of culinary excellence.
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Images: Mina Yan