Blog Tag - Malaysian Food
Stepping into Kakikopi on the backside of Xiaoyun Lu's Food Street, Beijing's appetite for something new in a time largely marked by closures is...
A quiet hutong near Zhangzizhong Lu may not be the first place that springs to mind if you're on the hunt for great Malaysian cuisine, but that is...
In this Wudaokou Watch column, we'll profile a different Beijing-based student from abroad each week to hear about their life in China's capital....
Summer is, for many of us, a time to hit the beach and savor the salty sea breeze and fresh flavors of tropical coconut and lemongrass cocktails with...
Given the number of bricked-up businesses and crackdowns on long-running favorites, simply running a restaurant seems like no small feat in Beijing...
Nothing is more comforting than hot, spicy food in this frigid winter, and since we've long run out of our annual leave, we set our eyes instead on...
New World Beijing Hotel is currently holding their Malaysia Feast event until August 31 at Tian Tan Kitchen. The combination of tropical fruits,...
With the August 13-14 International Foodie Weekend at Sanlitun Soho fast approaching (an event featuring cuisine from over 20 different countries,...
Just in time for the Beijinger's 2nd International Foodie Weekend (August 13-14 at Sanlitun Soho, 11am-8pm both days), the China World Summit Wing...
Following almost 14 years of successful Malaysian cooking, Café Sambal’s Beijing hutong restaurant is one of three branches throughout China. It...
If this latest cold snap has got you dreaming of warmer climes, then Kerry Hotel could have just the thing for you. Their Taste of Malaysia promotion...
Bed Bar, one of Beijing's earliest hutong nightspots, is closing its original location in Zhangwang Hutong off of Jiugulou Dajie.
Opened back in...