Blog Tag - Pasta

Get Yer Yaya Fix: Shanghai Pasta Joint Yaya’s Gears Up for Two Beijing Pop-Ups
If there’s one thing China and Italy have in common between them, it’s the humble noodle – even if one is called pasta. But this week and next week...
Experience Amazingly Fresh Authentic Handmade Pasta at SÌPASTA
There are no shortage of pizza joints in the capital -- just look at how many places participate in the Beijinger Pizza Cup each year -- but there...
Handmade Spaghetti You Won't Forget: Forno Adds Fresh Handmade Pasta to Menu
After switching up their pizza game last year by moving from Roman pizza by-the-slice to rustic flatbread pizza, Forno has another new addition to...
Daily Delivery Tour – Where to Get a Classic Italian Lasagna
Is there anyone out there who doesn’t love a good lasagna? Whether it’s the classic beef lasagna, a vegetarian lasagna or a vegan lasagna (though...
Papà Danilo Brings Decent Pasta to a Humble Space in Gulou
After an afternoon spent around the hutongs having had nothing all day but coffee, my friend and I were beginning to get seriously hungry. So in the...
LEO by FLO is Beijing's Fresh-Made Pasta Dream Come True
If anyone understands the need for constant adaption in the ever-transforming culinary culture that is Beijing, it’s Groupe FLO, whose diverse array...
Skip the Pizza (Believe it Or Not) and Try These Creative New Bottega Pastas
Famous as Bottega is for its pizza, the restaurant’s range of pastas, Italian appetizers and tastebud-tingling desserts are quickly beginning to...
Tavola's New Menu Is a Must-Try for Fans of Both Seafood and Italian Fare
Tavola is an old favorite for many reasons – upscale wood-fired pizza and authentic Italian pasta; an understated yet classy atmosphere; skilled,...
Bottega Xinyuanli Soft Opening: A Huge Space to Fill With Hungry Patrons Hankering for Some of Beijing's Best Pizza
Bottega is back! And we are really, really relieved, because we missed the pizza more than we'd like to admit ... during their two-week closure....
Lido's New Buddy Bar Wants to Be the Place Where Everybody Knows Your Name
Making your way in the world today takes everything you've got ... Yes, that timeless refrain is a sentiment that most of us expats can relate to...
Order Amatriciana Pasta, Bring A Bright Future to Amatrice from The Severe Earthquake
As you may know, a 6.2-magnitude earthquake hit central Italy on August 24, leading to severe damage in the towns of Amatrice, Accumoli, and Pescara...
Surprisingly Decent Pizza and Pasta at Beixinqiao's Bocca Della Verita
We realize Bocca Della Verita isn't exactly the newest Italian restaurant in town, but we decided it was worth checking out again to see what is...
Unconfined Cooking: Pasta Box's Laksa Linguine is a Must-Try
The words “Pasta Box” might not exactly exude a sense of culinary refinement; but despite a name that is somewhat whimsical, this Sanyuanqiao eatery...
New Summer Lunch Menu at Sanlitun's Bottega Featuring Italian Homestyle Macaroni
All this talk of afternoon tea, what if you aren't able to make it out of the office during the day? If you do work in Sanlitun, it's worth...
Dive In The Black Sea, La Dolce Vita Launches Its Summer Menu on July 1
After taking a bite of La Dolce Vita's latest spring dishes, the restaurant proves itself as a worthy nomination on our where to go to eat with...