Blog Tag - P.S. We Ate You
P.S. We Ate You is a popular column featured in every issue of the Beijinger magazine which rounds up the best new dishes that we've tried around...
Every issue's P.S. We Ate You, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently in Beijing. Chow down!
seasonal...
Every issue, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently in Beijing. Chow down!
Australian beef ribsQ Mex...
Every issue, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Chow down!
lentilnatorNooxo, RMB 45New Year’s...
With the release of our November/December issue comes a handful of dishes that we consider some of the tasiest things we've eaten recently.
barley...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Chow down!
Sichuan spicy diced chickenVIC, RMB...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Chow down!
beer-butt chicken Plan B, RMB 180...
Every month in P.S. We Ate You we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Chow down!
Pesto pork...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Chow down!
Banana bread Corner Melt, RMB 25 This...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Eat up!
Zucchini carrot cake Wagas, RMB 18Filled...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Dig in!
Palak paneer
Ganges Restaurant, RMB 48...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Eat it up!
Half rack spare ribs Home Plate BBQ...
Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Dig in!
Stir-fried beef with deep fried dough...
Every month in the magazine column P.S. We Ate You, we shine a spotlight on some of the most delicious dishes we’ve stumbled upon recently. Dig in...