Cant explain it, just crazy

A few weeks I had to work late, so after leaving the office, I was looking for a place to eat, as I walked down Lucky Street, I thought lets give Chez Julien a try. Around 9.15pm I entered the restaurant. It was late so I asked if they still serve food, the guy said no problem and I sat down. The restaurant was more or less empty, two guys were drinking coffee and were ready to leave. I orderd the soup of the day (carrot) a rib-eye steak with pepper sauce and a Ginger Ale. Within moments the soup arrived and was okay, would give it 4 stars, a few moments later my steak arrived. The waitress realized that I was still eating the soup and she waited a with the plate in hands in a corner for me to finish. Then she put the plate on the table. The same moment I was thinking, how can the cook this steak, the fries and make a small salad within like 7 minutes or so, but as this is a Bistrot and it means something like fast in Russian and it was not business I thought whatever I am hungry lets see. So then I saw the "steak" and the "peper sauce" and the "salad". I was thinking of Gordon Ramsey visting bad restaurants trying to help them out, I felt quite the same at that moment. The meat was grey and the person who cut it either never cut meat before or used a old pair of sicssors to cut it, The so called sauce was - I guess - made of milk, half a bag of ground pepper, a few pepper corns, and a lot of thickener, dont think I need to explain how it tasted. The meat was - a few weeks later I still can not find words to discribe it in a public forum - disgusting, something you would not serve as food on the worst airline on the planet or something. It was a joke. While I was eating the cold fries the chef looked through the door and the look on face was funny. Something like - this guy is really eating it - I was just to upset to say anything. I paid RMB 120 for the so called meat and left. I was downstairs at around 9.35pm, this was the shortest restaurant visit in Beijing ever, maybe worldwide ever. It was late and maybe I was an idiot to order a rib-eye at RMB 120 but this was the most disgusting rip-off I ever encountered anywhere anytime. I dont get them they just opened some weeks ago, and serving this kind of rubbish will not help. The funniest thing was; there was a western guy sitting at the bar typing into his laptop and discussing which fonts he should use for the specials menu or something, maybe it was the owner or the guy in charge of something, maybe they should care about the quality of their food. Very sad. Very very sad. While I am writing this I can just laugh, in Beijing you can get away with a lot of nonsense selling as western food but this was really the craziest so far. Even if I would try I could not cook that bad myself. At least the waitress was embarrased. Just sad.