Blog Author - Stephanie Gillett

Back in the DPRK: Nicholas Bonner on Travels in North Korea
After discovering the enthralling culture of North Korea while studying in Beijing over two decades ago, UK-born Nicholas Bonner...
Capital Chocolates: Beijing’s Best Chocolatiers
China may not be famed for its chocolate, but Beijing’s ranks of chocolatiers keep us supplied.
Great Pub Grub: Where to satisfy an appetite on the sauce
  Feeling peckish while boozing – a phenomenon known as the “drunken munchies” or the “munchkin drunkies” – is an...
Beijing Bling: Stay Iced Out Year-round
Beijing’s jewelers have much to offer – pearls, jade, gold and silver, and precious gems including crystal, emerald, coral and...
Tables of Romance: Beijing’s Most Enchanting Eateries
Valentine's Day is almost upon us. We've prepared this special list of special places to take that special someone for a meal they won't forget.
Friendly & Prompt: Yun Hai Yao Opens at Houhai
It’s easy to miss this restaurant at Houhai’s busy Jinding Bridge, because unlike its neighbors, it’s not topped...
New Openings: Yun Hai Yao
Located at the top of Qianhai lake, in Houhai, this restaurant offers palatable Yunnan cuisine, to go with a stunning view of the lake. Predominantly...
Pluck & Courage: Redbucks’ Christine Laskowski on Beijing Bluegrass
Memphis native Christine Laskowski moved to China in early 2008 looking for adventure. Since then she’s led a double life –...
Can't Make Phuket  or Bali? Try Bali Papaya
Can’t swing a trip to Phuket or Bali? Then consider a visit to this new tenant of restaurant-packed Nali Patio.