Blog Tag - BBQ

Fast Food Watch: Shake Shack Adds a Little BBQ Sauce
Following their decision to put massive slices of avocado on their burgers – which was a little hit or miss in our opinion – Shake Shack has added...
Bring BBQ to Your Door with These Delivery Services and Sets
Summer is here, which means that it’s officially barbecue season! In your home country it’s probably pretty easy to get a hold of everything you need...
Make a Pig of Yourself With 10 of Beijing's Best Pork Dishes
We're rounding up Beijing's best and porkiest dishes. From bangers to ramen, this list has all your porcine cravings covered. Jiro-Kei Ramen, Yume...
Local Gem: Your Late Night Yakitori Wonderland
Japanese restaurants certainly aren't a rarity in Beijing. In fact, no matter where you are in the capital, a search for nearby restaurants on...
Delicious Korean BBQ and Naengmyeon at Pyongan Do Club in Wangjing
Wangjing remains as reliable ever for its bustling Korean food scene, where the true Korean spirits (soju or otherwise) gather for hearty food and...
Ready to Rumble: Shuangjing Showdown Returns Saturday with Boxing, BBQ, and Pizza Cup Discounts
Shuangjing's two biggest weekends of the year kick off on Saturday with the seventh installment of Shuangjing Showdown, the semi-annual festival of...
R EAT: JW Marriot's BBQ Season Opens, The Chef and The Brewer, The Other Place Courtyard BBQ, The Local Memorial Day Sets
With Burger Fest in the rearview mirror, voting now underway, and Dragon Boat Festival (May 28-30) coming at us with full force, your tummy needn't...
EAT: Annie's Antipasteria Anniversary Party, Kerry's New BBQ on the
What could be a better party than an Italian food party? An al fresco Italian food party with wine, of course, which is exactly what Annie's...
Big Smoke Owners Open Neighboring Bistro Little Smoke, Serve Up Tasty Pub Snacks and Flavorful Cocktails
The vibrantly ginger flavor dances across your palate, and the vodka leaves you with a soothingly warm buzz. Those traits make the new Moscow mule (...
Get Fired Up and Celebrate the Grilled Flavors of Autumn
We are fired up! This Autumn, our new seasonal menu features six new dishes, all prepared using the searing heat of our red hot char-grills to really...
Juicy Skewers, Fantastically Fluffy Fish N' Chips On Offer at Lidu Newbie Mr. Charcoal
Not to be confused with the recently troubled Charcoal bar and grill in Shunyi, new Lido venue Mr. Charcoal is readying its own range of protein rife...
The Rug Sanlitun Starts Midnight BBQ, With Kabab, Slider and Decent Beer at Competitive Price
Well known for its innovative dishes with inspirations from all over the world, such as their "typhoon shelter" beef tartare, chicken and mango egg...
Don't Be Skittish About Chicken Heart Skewers-- Let Beyond Yakitori Will Expand Your Horizons
Western patrons are often too skittish about Asian skewers. While most of us foreigners share a near universal love of barbecue with our Far Eastern ...
Frolic Around the Hutongs This Weekend With These Spring Friendly Events
This weekend we welcome the opening of a couple of cool rooftop barbecues and crazy cool happenings going on around the hutongs this weekend. Welcome...
Will Cannon's Food Lab is Serving Up Delicious Southern Fare in Gaobeidian
Cannon’s Food Lab is the latest and greatest venue for Western food in Gaobeidian, of which we can promise you, there aren’t many. They are killing...