Blog Tag - cocktail bar
Fashionable, modern, dynamic – words that could easily describe a great many of the cocktail and whiskey bars you’ll find across the capital. But...
There’s something special about the hotel bar. It’s a place to unwind after travel, where one can while away the hours before venturing out into a...
It might be the last day of the Chinese New Year holiday, but why not send it out with a bang with this special drink recipe from Finders Keepers, a...
Thirsty over the holiday? Grab a cocktail shaker and get to mixing with CNY Bartender, featuring a new drink each day from a Beijing-based mixologist...
When Janes and Hooch closed in late 2019, it seemed we were saying goodbye to the last remnant of Leon Lee’s craft cocktail legacy in the capital....
If you’ve hung around Ichiban Gai First Avenue (the strip of Japanese bars and restaurants just west of Solana and Chaoyang Park) as of late, you may...
If you read our 2020 Year in Review Restaurants round-up, then you’ll know that despite the trials, tribulations, and general volatility of this year...
With everyone eager to enjoy what’s left of 2020 to the fullest, the whole city has seen new venues popping up left, right, and center, and Sanlitun...
Knick-knacks and miscellany are the talking points that fill the lull in conversation at Oye Bar. Taking over the space once occupied by Charlie...
You know that unique mixture of frustration and rage you feel when you pop coins into a vending machine only to see your candy bar get stuck? While...
For many foreigners like me, a whiff of pine cone quickly whisks me back to my backwoods hometown in the dead of winter, where logs crackle in...
Among the seemingly endless number of mancave-style cocktail bars quietly opening in apartment rooms in Yoolee Plaza last year, a reverberation of...
After a relatively quiet first half of the year (compared to the nonstop openings of 2017, at least) the summer of 2018 saw a number of new cocktail...
Let me paint a picture for you. Tucked in among over a dozen eateries at The Crib, on the right of the Mediterranean tapas restaurant Sorì, sits ...
Beijing barman Jerry Zheng carries over the successes of the original Mixing House to his new branch, near Chaoyang Joy City. Creative, thoughtful...
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