Blog Tag - The Orchid
After a Friday night commute on Beijing’s chock-a-block Gulou Dajie main drag, turning onto the dark and sleepy Baochao Hutong feels like entering...
Beijing can be an overstimulating place to live, to say the least. Let’s be real: sometimes even our sixth sense (the one that tells you when that ...
The team behind popular hutong hotel The Orchid have another hit on their hands in the form of Furongji, their newly-opened modern dim sum restaurant...
You don’t have to leave Beijing to have fun during Spring Festival. For proof, just ask Joel Shuchat of the beloved boutique Orchid Hotel and Toast...
For Gulou residents, there’s nothing new about waking up to the sounds of construction in the hutongs. However, many residents were shocked on...
For most of us, Mid-Autumn Festival may mean little more than a cheeky three-day weekend but, like all Chinese festive occasions, it comes with a...
When Black Sesame Kitchen was forced to move from its original Heizhima Hutong location earlier in 2014, we held our breath as to whether they would...
Maybe you are one of the sad suckers fettered to the Chinese working week (we sympathize, sadly), but if you're not, then there's a new brunch...
The Sanlitun power players of Mediterranean have joined together along with Chi Fan for Charity for a charity promotion that will run for two and a...
Cold, rainy and gray – it was a perfect morning for lazing around in bed and indulging in the first day of the week-long holiday. The serendipitous...
Less than 24 hours now remain for you to cast your vote in the Beijinger's Ninth Annual Reader Bar & Club Awards. If you need a good reason to...