Small homestyle Chinese restaurant serving up quality versions of Beijing classics like mao doufu and baodu, as well as other favorites (such as kungpao chicken and twice-cooked pork). And of course, the restaurant's namesake, hearty beef and lamb roubing (meat pies).
Location
Tian’anmen / Dongjiaominxiang
天安门东交民巷
25 Donghuamen Lu (across from Hotel Kapok)
Dongcheng District
东城区
东华门大街25号
0-30 per person
No
Smoking
Cash only
No
No
Contact
No event here now.