We’ve got some pretty good options in Beijing when it comes to Japanese food, so much so that many have started to specialize. Geba Geba’s new specialty tempura restaurant, Xi Yi Lang, shows that the delicacy of Japanese food is not reserved for slices of sashimi. 70-year-old Asano Kiichiro has been frying tempura for decades and his expertise shows in every morsel. Get the set menu and let him work his magic.
Location
Chaoyang Park
朝阳公园
101, Bldg 20, 5 Vanke Park, Tianshuiyuan Jie
Chaoyang District
朝阳区
甜水园街万科公园5号20楼101
Daily 11am-2pm, 5-10pm
6501 4377
No event here now.