Nom Nom Nom

I found this restaurant to be hipper than most without crossing the tacky line, with beautifully presented sushi. Some of the ingredients are a little too avant-garde for my taste, but overall, very well done. The eggplant skewers were tasted and textured like cardboard, but pretty much everything else was delicious. The food’s presentation was a joy, and the service was wonderful too. The Banana Fish drink was surprisingly yummy, and friends who tried other cocktails were equally satisfied. I found the prices to be very fair, and left happy and full.