Love the Brunch on the Weekend

My parents and I usually meet on Sundays for brunch and our usual go to place is Chef Too. I, being a creature of habit, used to order the same thing, the smothered tex-mex omlette. But I have been straying away here lately, the burger is amazing, I love the cobb salad with fresh avacado, chunks of bleu cheese and very nearly a slab of crispy bacon scattered about it is a meal on its own. And finally the Eggs Sardou with poached eggs over artichoke hearts, I usually get mine with roasted potatoes and buttered veggies. When visitors come to town this is a must stop comfort food place to get a nice western meal and well above board service.