I've been here a couple of times and the food has always been good but our experience last night really stood out. We had made a thanksgiving reservation weeks ago at a different restaurant but when we arrived we were shocked to see that every one of their five courses had nuts and I am extremely allergic to nuts. We started calling other places and the owner of NOLA, Brandon, said he could seat us. The food was great and he even made a substitution for the one thing on the set menu that had nuts. The rest of the staff was also very nice, the restaurant design and music selection is great, and they even had turducken . Based on this and my other trips there I would highly recommend NOLA if you're looking for some western food in Beijing.
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