Blog Tag - rice noodle
Local Gem is an exploration of Beijing’s diverse palate. Get out of your comfort zone and try something new! To share your own neighborhood pride,...
Rice noodles, or mixian, are a ubiquitous street food in Yunnan, but like many things these days they're moving from the street to the mall; and when...
Think Beijing is unbearably hot in the summer? Quit whining, and try spending July in Hunan – or better yet, chow down on the irresistible eats that...
Spicy. Sour. Stinky. Snaily. Guangxi's famous river snail rice noodles (螺蛳粉, luó sī fěn), which originate from Guangxi's river-strewn Liuzhou City,...
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