Blog Tag - BJ Burger Wars
Who would’ve thought that after meticulous cataloging of Beijing’s 120 burger eateries, a new place would be joining the ranks right before National...
As Blue Frog’s senior kitchen supervisor, Jacky Zuo is one of the main men responsible for the Sanlitun Village restaurant’s triumph in the...
Blue Frog vs. Fatburger, Fatburger Vs. Blue Frog. Whichever way you think of it this was the final matchup of The Beijinger Burger Cup. The results...
So after a heated competition it has come down to Blue Frog vs. Fatburger in the final of The Beijinger Burger Cup. The Final Four were on the line...
After two weeks of grueling matchups, the Beijinger Burger Cup is down to it’s Final Four, and only a few hours are left in voting to settle the...
The results from the quarter-final are in and counted so The Beijinger Burger Cup is now down to the final four. So far 28 burgers have met their...
The Beijinger Burger Cup is down to the last eight burgers. They're battling it out for the crown of the city's best burger and you have less than...
As if the controversy surrounding Maison Boulud's early exit from The Beijinger Burger Cup in the first round was not enough ... we've now got the...
There's not long left to vote in the Last 16 of The Beijinger Burger Cup. Voting closes at 4pm on Monday, Aug 15 to so if you want to have your say...
Prepare to be shocked and amazed, as we reveal the results of The Beijinger Burger Cup's first round. There are now only 16 burgers left battling...
If you haven't voted in The Beijinger Burger Cup now's your chance. You've got until midnight noon on Thursday, August 11 to get your ballot in,...
Good afternoon, burger fans. We're happy to inform you that The Beijinger Burger Cup is now underway. What does that mean? It means that we're...
This is the end*. Beijing burgers no. 23 and 24. It’s been a wild ride of juicy highs and gristly lows. We’ve saved the biggest challenge until last...
For hairy-footed, artisanal beer-swilling Gulou types like me (or “hutongsters” as this China Daily article calls us), Shuangjing is a far-flung,...
Before the 80s, fast food in China probably meant a particularly nimble, wily chicken. Times have changed, though it’s fair to say that beef (burgers...
- Page 0
- ››